Work Experience

In high school, I worked an internship under the non-profit Trust for Public Land doing miscellaneous work and analyzing data. I worked as an intern for a year under the photographer Zoe Strauss in her initiative to create a think space and to prioritize creativity in public schools of Philadelphia. During covid, I worked over half of the year at ACME as a cashier and in customer service. Now and since the pandemic was nearing it’s end I’ve been working as the lead linecook at Grace Tavern.